One of the top requests I get when planning a new kitchen is spice storage that is hidden and easy to get to. Filling this request comes in many flavors and requires thought on what works best for you and your space.
Most wanted is a pull-out built into a cabinet. There are 4 different options and they can be the most expensive solution for storage.
A base cabinet works if it’s convenient to the main cooking area. It can be placed right next to a cooktop but not a range. (The heat from the oven will shorten the life of spices and oils.) The top shelf is the easiest to reach. The bottom two will require bending or squatting.
A pantry pull-out is also useful because you can place many spices on one shelf (see top shelf) but this cabinet often can’t be placed near the cooking zone and may cause spices to get lost because of all the space.
Second most requested is drawer storage as it can be located conveniently next to the cooking zone.
The wider door organizer makes this wall cabinet super functional. It allows for spices to be seen easily on the door, the shelves inside are shallow and adjustable, and it is great for taller oils and vinegars. The shallow depth of the shelves prevents items from getting lost in the back.
My mom found these two options when I was growing up and still uses them to this day. They are simple and accessible.
Spices are a necessity in a kitchen and the flavors of storage are just as varied as spices themselves. These are not all the options available but I have found them the most popular over the years and they have the best reviews from past clients.