John Boos http://www.johnboos.com/index.html the leader in wood cutting boards and butcher block tops just released a study from Dr. Ulrike Kleiner that found that YES they are safer than plastic cutting boards.
I am always looking for the most natural and least wasteful products available that will function in the way I need them to function for a long time. Think your grandmothers cast iron frying pan or dutch oven. So this study was great news! I love my wood cutting boards but have opted to use plastic in the past because of bacteria growth.
I am excited to say that my John Boos cutting board will now be getting a real work-out!
Interested in getting your own Boos Block cutting board contact us!
For those of you who like the technical stuff that makes my eyes glaze over after the first few paragraphs here are the links to the studies.